Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, spinach dumplings. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Spinach dumplings is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Spinach dumplings is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook spinach dumplings using 15 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Spinach dumplings:
- Take 1/2 bunch Spinach
- Make ready 2 Potatoes
- Get 50 gms Cheese
- Take 3-4 Brown bread slices
- Make ready 1 cup Bread crumbs
- Prepare 2-3 Lettuce leaves
- Take 1 Tomato
- Get 2-3 tsp Tomato ketchup
- Get as needed Dry fruits (sliced almond, cashew and pistachios)
- Make ready to taste Salt
- Make ready 1 pinch Black salt
- Get 1/2 tsp Red pepper powder
- Take 1/2 tsp Garam masala
- Get 1/2 tsp Chat masala
- Get as needed Fortune oil for frying
Thaw and squeeze spinach to remove most of the moisture. Season generously with salt and pepper. Find spinach dumpling stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.
Steps to make Spinach dumplings:
- Firstly wash thoroughly then blanch the spinach and boil the potatoes then blend the spinach in a mixture blender and mash the boil potatoes
- Mix blended spinach, mashed potatoes, bread crumbs along with spices
- Cut lettuce, cheese and tomatoes in small square pieces and keep aside
- Make small round dumpling(tikki) from the potato spinach mixture.. Make a dipression (pit) in the tikki and put some sliced dry fruits in it and roll giving the shape of a dumpling.. Make all small dumplings with same stuffing process by putting a little bit of oil on yo'r palm
- Heat oil and shallow or deep fry all the dumplings as u want
- Take bread slices and cut roundles with the help of a small bowl or round cookie cutter and dry roast on skillet till crispy without any oil
- Now assemble all the cutted pieces.. First drizzle a little bit of ketchup on roasted roundles then lettuce piece then tikki then cheese piece..sprinkle a bhi.little pinch of black salt and red pepper over cheese cubes.. Pierce a wooden fork into the tomato slice and prick through cheese and spinach dumpling to the breads disc
- Yo'r spinach dumplings r ready
- Serve hot to your family &friends
- Ta-daaaa
- You can decorate with cherry tomatoes on top either available
The Spinach Dumpling recipe out of our category leafy green vegetable! Chef Jonathon Sawyer shows how to make cheesy Italian bread crumb dumplings. Ingredients for Spinach Dumplings in Green Dal Recipe. Download Spinach dumplings stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Spinach is especially delicate and versatile, but you can mix and match most leafy greens for variety (tougher or stronger-flavored greens will need longer.
So that’s going to wrap this up with this special food spinach dumplings recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
