Vegetable Dalia
Vegetable Dalia

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, vegetable dalia. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vegetable Dalia is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Vegetable Dalia is something which I have loved my entire life. They are fine and they look fantastic.

The vegetables I usually add in dalia Khichdi are carrots, peas, potatoes, onions, cauliflowers, french beans and tomatoes. For a punch, you can also little capsicum also. Peas and potatoes are often used in most vegetable dalia recipes.

To begin with this recipe, we must prepare a few components. You can have vegetable dalia using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable Dalia:
  1. Prepare 2 cups dalia- broken wheat
  2. Get 1 medium sized onion
  3. Take 1 medium sized tomato
  4. Get 1 cup boiled corns
  5. Prepare 1 cup chopped beans
  6. Prepare 1 cup peeled peas
  7. Take 1 cup chopped carrot
  8. Get as required Coriander to garnish
  9. Prepare to taste Salt
  10. Take 6 cups water

Dalia is considered to be one of the simplest and healthiest foods, low in fat and cholesterol, high in iron and fibre, good in carbs. Vegetable Dalia (Broken Wheat Vegetable Porridge) is a one pot meal that requires just three steps and can be prepared in no time. This healthy and delicious dish is a comfort food. Packed with protein, fiber and vitamins this Namkeen Dalia is a great way to start your day or as a light dinner.

Instructions to make Vegetable Dalia:
  1. Take a pressure cooker. Add 1 tablespoon olive oil. Once the oil is heated add chopped onion
  2. Once the onion is pink. Add chopped tomatoes. Once the tomatoes leaves oil. Add dalia and saute nicely
  3. Once the dalia is sauteed. Add all vegetables saute slightly and add 6 cups of water. Add salt to taste. Let it come to boil.
  4. After the boil, cover with lid. Let is cook on medium flame for 3 whistles. Once cooked garnish with fresh green coriander

Vegetable dalia or vegetable upma is a best option for any meal for who wants to lose weight. Vegetable dalia is easy to digest and rich in protein n minerals. So this is a best option for babies and toddlers too. Vegetable Dalia is a healthy one pot meal recipe. Dalia is also known as broken wheat or broken cereal here in India.

So that’s going to wrap it up for this special food vegetable dalia recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!