Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, gond ke laddu. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Gond ke laddu are a rich, delicious and wholesome sweet treat enjoyed during the winters in North India. Gond is a kind of plant derived edible gum that has been enjoyed in traditional Indian foods as it. Gond ke laddu recipe with step by step pics.
Gond ke laddu is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Gond ke laddu is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook gond ke laddu using 6 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Gond ke laddu:
- Get 1 katori wheat flour
- Get 1/2 katori rava
- Get 1 katori ghee
- Make ready 1 katori sugar powder
- Make ready 1/2 katori chopped dry fruits
- Prepare 50 gm gond
Gond ke Laddu or Dinkache Ladoo are generally made in all parts of India during winters. Gond is also called as Dink in Marathi and Gundar in Gujrati. Gond Ke Laddu is rich in nutrients and traditional Indian sweet which is prepared in winters and a great healthy snack. In India, every household prepares aate aur Gond ke ladoo in the winter season with. the recipe i shared for gond laddu or gond ke ladoo is very similar to my previous dry fruit ladoo, which is again healthy recipe. but there are some new ingredients introduced in this recipe which makes it.
Steps to make Gond ke laddu:
- Ek Kadai mein 2 spoon ghee daale aur usme gond ko fry karein.
- Aur alag rakhe.
- Ab baki ka sara ghee kadai mey daale.
- Ab atta aur rava daal kar achhe se mix karein.
- Ise slow gas mey halka gulabi hone tak bhune.
- Ab isme sugar powder daale aur mix karein.
- Gas ko band karein.
- Ab isme gond aur dry fruits daal kar achhe se mix karein.
- Thoda thanda hone de.
- Ab iske chote chote Laddu banaye.
Gond Ke Laddu is a nutritious yet delicious sweet ball. We specially prepare it in winter or for nursing mothers. Edible gum - Gond in Hindi is its main ingredient thus we call it Gond Ke Laddu. Gond Ke Ladoo is a high power energy snack, that is prepared during winters to ward off colds. It is also given to new mothers to help them with energy and maintain the supply of breast milk.
So that’s going to wrap it up with this exceptional food gond ke laddu recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
