Easy Churros
Easy Churros

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy churros. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Churros is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Easy Churros is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have easy churros using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Churros:
  1. Make ready 1 Egg
  2. Take 30 grams Fat
  3. Get 50 ml Water
  4. Get 30 grams Cake flour
Steps to make Easy Churros:
  1. Use any fat you like. Butter, margarine, vegetable oil, etc. I used olive oil in the pictured example.
  2. To make the batter, please see steps 4~10 from Easy Big Choux Pastry.
  3. Unlike Choux Pastry, it's not easy to make mistakes. You can actually make churros if you mess up the choux pastry dough.
  4. Put the batter in a piping bag with a large tip.
  5. Squeeze the batter into 160~170°C oil drawing rough circles. When one side gets nicely browned, flip the dough.
  6. Fry the other side too, and it's ready! If it breaks while frying, don't worry about it because you have to break them to eat.
  7. Garnish with granulated sugar, powdered sugar, or honey as you like, and finished. You just have to eat them!

So that is going to wrap this up with this special food easy churros recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!