Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, kiwi and yogurt jelly. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
A dessert that mixes the acidic flavor of yogurt with the sweet taste of the fruit resulting in a delicious yogurt-based gelatin. Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox. The top countries of suppliers are China, Taiwan, China, from which the.
Kiwi and Yogurt Jelly is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Kiwi and Yogurt Jelly is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have kiwi and yogurt jelly using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Kiwi and Yogurt Jelly:
- Make ready 2 kiwis, peeled and sliced into 12 parts
- Make ready 1 1/2 tbsp sugar *
- Get 1 tsp agar-agar powder *
- Take 200 ml water *
- Take 250 ml milk **
- Get 4 tbsp thick plain yogurt **
- Get 3 tbsp sugar **
- Prepare 1 1/2 tsp agar-agar powder **
- Prepare 6 tbsp mango popping pearls as toppings (you can use whipping cream or maraschino cherries, or another flavor)
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Steps to make Kiwi and Yogurt Jelly:
- Arrange two slices of kiwi in each mold.
- Combine * in a pan and stir until agar-agar and sugar dissolve. Use low heat and continue stirring until the mixture boils. Wait for 5 minutes or so, and pour into the molds.
- Wait until the agar-agar sets. It usually takes about 30 minutes. Test by gently poking the surface.
- Combine ** in a pan. Stir until the yogurt dissolves. You can use a blender or hand mixer if you wish. Using low heat, stir continuously until bubbles form. Turn off the heat.
- After 10 minutes or so, pour the mixture into the molds. After they are a bit cool, put in the fridge.
- When the jellies are firm, pour 1 tbsp of popping pearls on top. Enjoy!
Cocktail with kiwi and banana on a black background cocktail. Dessert with fruits and yogurt in glass. More stock photos from Teresa Kasprzycka's portfolio. Kiwi contributes favorably to the regulation of the innate and adaptive immune system, according to literature in Advances in Food and Nutrition Research. This is very critical for the healthy functioning of the body.
So that is going to wrap this up with this special food kiwi and yogurt jelly recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!