Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, fried noodle wok. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Fried noodle wok is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Fried noodle wok is something that I’ve loved my entire life. They’re nice and they look fantastic.
Cantonese Soy Sauce Pan-fried Noodles: Recipe Instructions. Rinse the bean sprouts in cold water and drain. Julienne the scallions nice and thin.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fried noodle wok using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried noodle wok:
- Make ready 2 bar wok noodle
- Prepare 2 eggs
- Take 100 gr chicken breast
- Make ready 1 small carrot
- Take 60 gr white cabbage
- Prepare 50 gr White Wood Mushroom
- Make ready 1 clove shallot
- Make ready 2 cloves Garlic
- Take 1 and 1/2 tbsp of soy sauce
- Take 1 tbsp kecap manis
- Get 1 tbsp or more Olive oil
- Get Tomatoes cheery, slice avocado and slice cucumbers for garnish
- Prepare Pinch salt and pepper for seasoning
Transfer to a separate dish, and set aside. A guide to make-your-own stir fried noodles using my Real All Purpose Chinese Stir Fry Sauce which can be made ahead and stored in the fridge for weeks! Classic Chinese Lo Mein-Egg Noodles stir fried with carrot, onion, scallion, napa cabbage with choice of: Chicken, Shrimp, Beef, Pork, Tofu, or Vegetable Scallop, or Calamari. Spicy Stir Fried Udon-Wheat Udon noodle stir fried with carrot, onion, scallion, napa cabbage, Zucchini, snow pea in a mushroom soy and house hot chili oil with choice of: Yakisoba (焼きそば) is the Japanese version of stir-fried noodles.
Instructions to make Fried noodle wok:
- Chop the vegetables and chicken breast as you like while waiting the water boiling
- After water boiling and soak the noodle for 2/3 minutes until soft, drain well put in the bowl add pour soy sauce and Olive Oil
- Heat the olive oil pan, stirr 2 eggs until scramble after that add shallot and garlic until soft following the chicken.. stirr for few minutes
- Add the rest ingredients and stirr with noodle until combine together don't forget seasoning well..
- Put in the plate with the garnish.. and voala!! Enjoy your meal..
The noodles are cooked with sliced pork and plenty of vegetables, then coated with a special sauce. What distinguishes Yakisoba from other Asian stir-fried noodles is this special sauce, which is sweet and a little bit spicy. Yakisoba is known as one of the popular street foods in Japan. How to make Stir Fried Steak noodles. Cut the beef steak into thin slices. (Suggest to use rump, sirloin or tenderloin for this quick stir fry recipe.) These stir-fried noodles have a flavorful stir-fry sauce that can be made vegetarian or vegan by substituting some of the ingredients.
So that’s going to wrap it up with this exceptional food fried noodle wok recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
