Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bathuye ka raita with poori and sabji. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
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Bathuye ka Raita with poori and sabji is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Bathuye ka Raita with poori and sabji is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have bathuye ka raita with poori and sabji using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Bathuye ka Raita with poori and sabji:
- Take 400 gram Dahi
- Get 1/2 bowl Boiled and grind kiya hua bathua
- Take 1/2 tsp Black salt
- Make ready 1 tsp Bhuna jeera
- Take 1/2 tsp Lal mirch
- Make ready 1/4 tsp Oil
- Get 1 pinch Hing
- Get 1/2 tsp Jeera
- Make ready as per taste White salt
In Delhi especially this is popular weekend brunch dish..ka pulao,kuttu ki poori banane ka asan tarika,vrat wali paneer recipe,aloo ki sabji,aloo ki vrat wali sabji,arbi ki sabji,kheere ka raita,vrat ka समा चावल की पूरी और आलू फ्राई व्रत रेसिपी-Samo Rice Poori and aloo fry for Vrat -व्रत स्पेशल रेसिपी. Bathua Ka Raita- A healthy and delicious yogurt and Chenopodium Dip Bathua ka Raita- Bathua / Chenopodium Bathua is quite versatile and the taste goes very well with almost every thing. You can add it in the chapati dough,make curries and stir fries ,add in lentils or make raita with it. The winter season if you travel across the countryside or villages in India, you can see the green crop all over.
Steps to make Bathuye ka Raita with poori and sabji:
- Dahi ko ache se phet lenge Jesse raita ban jaye phir isme bathua black salt rad chilli powder jeera powder salt according to taste dalkar ache se mix kar lenge.
- 1pan me thoda sa oil garam kar usme hing jeere se chok lagakar raite me dal denge.
- Raite ko ache se mix kar poori or rice ke sath serve Karein.
This view just looks awesome and tempts you to go more natural in your diet. The markets are flooded with the green leafy vegetables and we have all studied the huge. Boondi raita recipe - spiced yogurt raita with boondi. Raita is a classic side dish from India and neighboring countries. Yogurt or Indian curd is the basic ingredient that gives the flavor, creamy texture and taste to the dish.
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