Kesar Mango Kulfi
Kesar Mango Kulfi

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, kesar mango kulfi. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Kesar mango kulfi /केसर मैंगो कुल्फी is one of my favourite desserts in India using mangoes. In traditional kulfi, milk is simmered for hour to get thick. Mango Kesar Kulfy is really famous kulfy in north india.

Kesar Mango Kulfi is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Kesar Mango Kulfi is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook kesar mango kulfi using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Kesar Mango Kulfi:
  1. Take 2 litre milk
  2. Take 3 dussehri mangoes
  3. Prepare 1/2 cup/ 150 gram sugar
  4. Get as needed Pistachios
  5. Make ready 1pinch Saffron

Watch how the mango kesar kulfi is made. Use these two to make your Kulfi taste great. Here is Kesar Mango Kulfi Recipe for you. Mango kulfi Recipe with step by step photos.

Instructions to make Kesar Mango Kulfi:
  1. Firstly heat a heavy bottom pan and thick the milk. Make it approx 1/4 in quantity. When it goes cool, blend it in mixer.
  2. Now peel mangoes and roughly chopped. Finely chopped the half mango for mango chunks.
  3. Add sugar and chopped mangoes and make a fine paste. Now mixed it in blended thick milk.
  4. Add finely chopped Pistachios, mango chunks and saffron. Mix well.
  5. Transfer in a freezer safe container and garnish with saffron, mango chunks and Pistachios. Cover it with aluminum foil and close the lide. Keep it in freezer for atleast 8 hours.
  6. After 8 hours, kulfi is ready.

Mango kulfi is an Indian frozen dense dessert made Kesar mangoes would also be good. I have also shared a No cook mango kulfi with milkmaid which. Super Tasty Mango Kulfi Recipe-Mango Kesar Pista Kulfi-Mango Malai Kulfi-Mango Rabri Kulfi. finally, serve mango kulfi in matka chilled. notes: firstly, preparing kulfi in matka helps to keep it cooler for longer time finally, mango kulfi taste great when served by garnishing with few chopped nuts. Mango kulfi is a delicious creamy dessert made with mango puree, condensed milk & pistachios. There will be no formation of ice crystals in this instant mango kulfi due to the high fats used.

So that is going to wrap this up for this special food kesar mango kulfi recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!