Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, instant suji(semolina) dhokla. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Semolina Salt Curd Ginger Chilly Red chilly powder Oil Water Baking soda Curry leaves Coriander leaves for garnishing. Dhokla is a traditional gujrati snack, spongy and fluffy in texture. To make instant rava dhokla mix suji, curds, green chilli paste with water, let them rest for half an hour and then steam the batter.
Instant Suji(semolina) Dhokla is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Instant Suji(semolina) Dhokla is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have instant suji(semolina) dhokla using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Instant Suji(semolina) Dhokla:
- Prepare 1 cup Suji
- Get 1 cup curd
- Get pinch soda
- Make ready 1/3 cup water
- Make ready as per taste Salt
- Take 2 tbsp oil
- Take 1 tsp mustard seeds and cumin seeds
- Prepare pinch hing
- Make ready 7-8 curry leaves
Instant Rava Dhokla with step by step photos. This is an easy, quick and instant dhokla and does Rava dhokla with step by step photos. Steamed, soft and fluffy cake made from rava or semolina. I have steamed the suji dhokla in an electric cooker.
Instructions to make Instant Suji(semolina) Dhokla:
- Take a bowl mix suji, curd, salt, soda and water make batter and keep aside for 10 minutes.
- After 10 minutes mix it well. Transfer into a greased plate.
- Put ds plate in an idli cooker and steam it for 10 minutes in low flame.
- Take a pan add it oil, mustard seeds and cumin seeds to crackles, add pinch of hing carry leave, spread it on dhokla.it's ready to eat.
A dhokla steamer or even a pressure cooker. Suji dhokla is instant dhokla recipe which can be served as snack or tea- time recipe. Put the batter into the dhokla maker. Cover the lid and let it cook for few. Dhokla Recipe: The all time favorite Gujarati snack, Dhoklas are soft and tender vegetarian snack that is loved across the country and even abroad.
So that is going to wrap it up with this special food instant suji(semolina) dhokla recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
