Rhubarb and Apple Crumble
Rhubarb and Apple Crumble

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, rhubarb and apple crumble. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Rhubarb and Apple Crumble is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Rhubarb and Apple Crumble is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook rhubarb and apple crumble using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Rhubarb and Apple Crumble:
  1. Take For The Apple And Rhubarb Mix
  2. Get 400 g rhubarb
  3. Make ready 100 g apple
  4. Get 100 g golden caster sugar
  5. Get For The Crumble Topping
  6. Make ready 140 g self-rasing flour
  7. Take 85 g butter
  8. Get 50 g golden caster sugar
Instructions to make Rhubarb and Apple Crumble:
  1. Chopp the rhubarb and apple into small pieces around the size of your thumb then tip them into a saucepan along with the golden sugar. Simmer for around 10 minutes
  2. Meanwhile heat the oven to 180°C. Make the crumble by rubbing the butter and flour together with your fingers untill you have a soft, crumbly mix. Add the golden sugar then carry on rubbing together.
  3. Once the rhubarb and apple are soft but still holding their shape, tip into a baking dish then scatter the crumble on top. To give the crumble a extra crunch, sprinkle on a tiny bit more golden sugar (this will melt in the oven).
  4. Place in the oven and bake for around 30 minutes.
  5. Enjoy👍

So that’s going to wrap it up with this special food rhubarb and apple crumble recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!