Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, beef samosa. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Beef samosa is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Beef samosa is something which I’ve loved my entire life.
Beef and potatoes are the main ingredients folded inside these wonderful deep fried samosas. Chicken livers may be substituted for beef, if you choose. My friend from Bangladesh gave me this savory, spicy recipe.
To begin with this particular recipe, we have to prepare a few components. You can have beef samosa using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beef samosa:
- Make ready Flour
- Prepare Corn flour
- Prepare Salt
- Get Minced meat
- Prepare Spices
- Get Seasoning
- Take Oil
- Take Carrot
- Take Potato
- Prepare Peas
- Prepare Veggies
- Make ready Garlic
- Make ready Onion. Curry
- Prepare Black papper
Add in onions and ground beef. Season with black pepper, salt, cumin, coriander, turmeric, chili powder, cinnamon, cayenne pepper and cardamom. Beef samosas with peas and potatoes. These samosas have to be the best beef samosas I've every tasted.
Instructions to make Beef samosa:
- Pour d potato nd carrot in to salted boiling water nd Cook for 5mint
- Add d peas Nd Cook for 5 mint strain d veggies Nd set aside
- Heat up a little oil add d spring onion, garlic,curry nd black papper, stir fry a bit Nd add d minced meat stir fry for 5mint
- Stock cure Nd salt to taste,add d veggies mix well Nd simmer for few sec
- Put off d heat Nd leave to cool for d wrapped mix d flour + salt add d oil Nd mix thoroughly
- Add water bit by bit Nd mix to form a stretchy dough firm a ball Nd leave to rest covered for 15 mint knead for 5 mint flattern d dough Nd cut out a big circle,cut d circle in to 2 equal size fold d 2edge to form a cone Nd seal wit water scoop d filling in to d wrapped Nd seal tight wit water or oil bake at 180oc until brown fry in moderately hot oil until brown
They are filled with a spicy ground beef curry, potatoes and peas. The pastry is light and crispy and you can make them as hot or as mild as you like. Be careful not to overcook the potato, the cubes should still stay together and not fall apart and be mushy. Drain and set aside to cool while you prepare the rest of the filling. Beef and potatoes are the main ingredients folded inside these wonderful deep fried samosas.
So that is going to wrap this up with this exceptional food beef samosa recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
