Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, whosayna’s milky mango kulfi. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Whosayna’s Milky Mango Kulfi is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Whosayna’s Milky Mango Kulfi is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have whosayna’s milky mango kulfi using 8 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Whosayna’s Milky Mango Kulfi:
- Prepare 4 cups Milk
- Make ready 1 cup Condensed Milk
- Take 1 cup Evaporated
- Prepare 2 cups Mango pulp
- Take little Orange colour
- Get strands few Saffron
- Get 1 cup Vanilla Ice cream
- Get 1/2 tsp Mango essence
Instructions to make Whosayna’s Milky Mango Kulfi:
- Boil milk, evaporated milk, condensed milk and saffron strands, till it's little thick, remove from flame and let it cool down. - Add the rest and blend well, - pour in moulds and freeze till it's hard.
So that’s going to wrap it up with this special food whosayna’s milky mango kulfi recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
