Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, yummy alu dahi puri. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
In this video: You will learn how to make Spicy Dahi Puri Chaat? WITH EASILY AVAILABLE INGREDIENTS Spicy Dahi Puri Chaat will make your iftar time Yummy. Hello everyone Today m sharing recipe of dahi batata puri.famous street food of India.
Yummy Alu Dahi Puri is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Yummy Alu Dahi Puri is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have yummy alu dahi puri using 11 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Yummy Alu Dahi Puri:
- Make ready 10 round pani puris
- Prepare 1 boiled potato mashed
- Prepare 1/2 cup soaked boondi
- Get 3 tbsp Sweet Tamarind chutney
- Get 4 tbsp green chutney
- Get 1/2 cup Beaten curd
- Prepare To taste Chaat masala
- Get Pinch jeera piwder
- Prepare as needed Thin sev
- Take as needed Fresh coriander leaves
- Get as needed pomegranate seeds for decoration
Dahi Puri is a delicious, yummy, chatpata chaat snack from Mumbai. Dahi Puri is also known As "dahi batata puri" or "dahi sev puri". This chaat has its name Dahi Sev Batata Puri, Since dahi (yogurt), sev (fried thin gram flour vermicelli), batata (aloo. Simply mouthwatering and lovely looking dahi puri.
Steps to make Yummy Alu Dahi Puri:
- Take each puri
- Make hole in centre
- Add little bit of boondi
- Add little mashed potato
- To beaten curd add little chaat masala and roasted jeera powder
- Mix nicely
- To each puri add Both chutneys add beaten curd
- Again add little sweet chutney
- Sprinkle sev fresh coriander leaves
- Decorate with fresh pomegranate seeds
- In this way make all puris
- Serve
Hats off Prathy. looks so yummy. never tried it at home. wonderfully captured. Dahi Puri is my favourite chaat, it is so easy to make and taste delicious. Arrange puri in a plate, crack the top, spoon some potatoes in to it. Spoon some curd and top with both chutneys. Dahi puri / Dahi poori is my top most favorite among the chaat recipes!
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