Potato Cheese Bombs
Potato Cheese Bombs

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, potato cheese bombs. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Potato Cheese Bombs is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Potato Cheese Bombs is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have potato cheese bombs using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Potato Cheese Bombs:
  1. Take 2 Boiled potatoes
  2. Get 1/2 cup Cheese
  3. Take 1/2 cup Pomegranate pearls
  4. Make ready As required Nylon Sev
  5. Prepare 1 spoon black pepper powder
  6. Take 1 tsp Black salt
  7. Make ready As per taste Chaat masala powder
  8. Get 2 Onions (chopped)
  9. Take to taste Salt
  10. Take As required Tomato Puree
  11. Get As required Green chutney
  12. Get 1/2 cup Curd
  13. Take 1 spoon green coriander leaves (chopped)
Steps to make Potato Cheese Bombs:
  1. Cut the boiled potatoes into halves and make cavity on it and fry it to golden brown and transfer it to a plate.
  2. First sprinkle black pepper, black salt, Chaat masala in the cavity made on the cut potatoes then add chopped onions, nylon Sev, cottage Cheese, green chutney, tomato puree, Curd, pink salt, and pomegranate pearls, chopped coriander leaves on it and lastly sprinkle Chaat masala.
  3. Repeat the process for other cut potatoes.
  4. The dish is ready to serve.

So that is going to wrap it up with this exceptional food potato cheese bombs recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!