Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pea soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Pea Soup is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Pea Soup is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook pea soup using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pea Soup:
- Prepare 1 lb Dried Split Peas
- Prepare 2 quartz water
- Get 1.5 lb ham steak; diced
- Take 1/2 tsp salt
- Get 1/4 tsp black pepper
- Get 1 Package (2 links) Eckrich skinless smoked sausage; halved & chopped
- Make ready 2 Stalks Celery; peeled & chopped
- Make ready 3 Carrots; peeled & chopped
- Take 1/2 bag golden baby potatoes; quartered
- Prepare 2 yellow onions; diced
Steps to make Pea Soup:
- In a large dutch oven add peas and 2qts water
- Simmer for 2 min, turn off heat, cover and let soak for 1 hour (or soak peas overnight)
- Add ham, onion, salt and pepper
- Cover, bring to a boil
- Reduce to a simmer and simmer covered, gently, for 90 minutes; stir often
- Add sausage, celery, carrots, and potatoes
- Cover and simmer gently for 30 min, or until potatoes are tender; stir often
So that is going to wrap this up for this exceptional food pea soup recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
