Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, samosa. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Samosa is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Samosa is something that I’ve loved my entire life.
These stuffed savory pastries are a traditional Indian favorite. Lamb meat and spices are cooked together to create a mouthwatering filling for the easy to make dough. The recipe may seem complex, but it's actually fairly simple.
To begin with this recipe, we have to first prepare a few components. You can have samosa using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Samosa:
- Take flour
- Make ready Filling:beef(cooked with garlic, ginger, onions and salt)
- Get spn of salt
- Make ready tsbp of oil
- Get water
- Make ready Chopped, little oil, salt, curry and seasoning
- Take Grated red and chilli peppers
Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle East & Asian countries. They originated from the middle east and was brought to India by the Merchants. Samosa, does it need any introduction?
Steps to make Samosa:
- Add salt and oil to the flour mix and pour the water mix to form a soft a dough
- Divide the dough into six pieces and roll each and brush the top with oil then but another roll on top, and roll the duo together to get flat
- When u get big, bake it on a medium heat but sides and divide it into 4 pieces with knife and by separating each part, you get two and total you will get 24 pieces and make your cones
- Fill the cones with the fillings and deep fry then serve
The triangular shaped flaky pastry filled with spicy potato, chicken or lamb filling is a popular snack not only in India but in several countries of the world. Best Samosa Recipe: Easy and quick way to make perfect crispy,flaky samosa recipe at home using ingredients like flour,cumin seeds,boiled potato,garam masala powder,coriander powder,ghee,penuts and explore more on Times of India Beef and potatoes are the main ingredients folded inside these wonderful deep fried samosas. Chicken livers may be substituted for beef, if you choose. My friend from Bangladesh gave me this savory, spicy recipe. Homemade samosa are not only hygienic but delicious as well.
So that’s going to wrap this up for this special food samosa recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
