Jhal Muri
Jhal Muri

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, jhal muri. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Jhal Muri is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Jhal Muri is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have jhal muri using 15 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Jhal Muri:
  1. Take 1 cup rice puffed rice
  2. Prepare 2 tablespoons Bundi
  3. Make ready 2 tablespoons Moti sev
  4. Take 1 tablespoons spoon of of chopped onion
  5. Take 1 tablespoon Chopped tomato
  6. Take 1 tablespoon Chopped coriander
  7. Take 1 green chilli chopped
  8. Get 1 tablespoon raw mango
  9. Get to taste Salt
  10. Take Pinch sugar
  11. Prepare 1 tablespoon mustard oil
  12. Take Pinch jeera powder
  13. Prepare Pinch amchur powder
  14. Prepare As required Groundnut small amount
  15. Take Half lemon
Steps to make Jhal Muri:
  1. At first, arrange all the mentioned ingredients.
  2. Take a bowl mix all the ingredients except lemon and squeeze half lemon from top, jhal muri is ready.

So that is going to wrap this up for this special food jhal muri recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!