Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mutton chilli fry. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Heat a pressure cooker, add mutton, one teaspoon garlic, turmeric powder, cardamoms, cinnamon and four cups of water. Mix well, cover and cook under pressure for four to five. Mutton chilli is a wonderfully rich meat that can handle lots of chilli and spice so this is the perfect sidedish for chapathi, dosa, idli, naan.
Mutton chilli fry is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Mutton chilli fry is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have mutton chilli fry using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mutton chilli fry:
- Get 250 gms boiled mutton
- Get 4 tbsp thick curd
- Prepare 2 tsp ginger garlic crushed
- Get 2 tsp tandoori masala
- Get 1 capsicum or bell pepper
- Prepare 1 onion
- Take 1 tomato
- Prepare as per taste Salt
- Take as required Oil
How to make Mutton Chilli Fry. Take mutton, salt, ginger garlic paste and lemon juice in a bowl and mix well. Take it off the heat and let the steam escape by itself. Heat oil in a pan, add garlic and saute for a min.
Instructions to make Mutton chilli fry:
- Take a plate in that add boiled mutton pieces then add curd, tandoori masala.
- Then add salt, crushed ginger garlic in it and keep aside for 10 mins.
- Take pan put oil and then add the marinated mutton pieces and cook on slow flame for 10 mins.
- Then after 10 mins add diced bell peppers, onion and tomato and cook for another 10 mins.
- Your mutton tandoori chilli fry is ready.
Add salt, sugar, soy sauce, green chilli sauce and vinegar. Add in mutton and toss well. Marinate the cleaned mutton with the ground paste & other items listed under marination. Heat some oil in a deep pan. Add chopped onion, capsicum & salt.
So that’s going to wrap this up for this exceptional food mutton chilli fry recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
