Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, till chikki. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Till chikki is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Till chikki is something that I have loved my entire life.
sesame chikki or til gul recipe is prepared during lohri festival or makara sankrathi or for finally do check my other sweet recipes collection with this recipe post of til chikki recipe. Til chikki is a traditional recipe of India made during the festival of Makar Sankranti (kite flying festival). Making this til gur ki chikki is definitely an art which needs precision.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook till chikki using 3 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Till chikki:
- Get 1 cup white til (sesame)
- Prepare 1 cup Sugar
- Prepare 1 tsp ghee
We provide you quick and easy Til chikki Jaggery Recipe. Til chikki, made with sugar and jaggery is often made for Uttarayan (kite flying festival). As soon as thetil chikki cools, transfer into an airtight box. The til chikki can be stored for weeks.
Instructions to make Till chikki:
- Dry Roast til in kadhai.
- Add ghee in pan. Once melted add sugar. Make 1.5 string chasni.
- Check by dropping one drop in water bowl. If it forms in small ball then it's done.
- Add til. Mix well. Switch off gas.
- Grease working platform & roller pin with ghee. Transfer til & sugar mixture on greased platform. Make round ball.
- Flatten with roller pin as thin as possible.
- Store in air tight container.
Til chikki or Sesame seeds Brittle is very popular treat made during Lohri and Makar How to make Tik ki Patti or chikki? Sesame seeds also known as gingelly seeds are hot. We all relish eating chikki, patti, ladoo prepared with sesame seeds, especially during winters. Til Chikki (Sesame Brittle) is made of Sesame seeds, jaggery and ghee, So Til Chikki is nutritious and tasty winter recipe. This is one of popular chikki version.
So that’s going to wrap it up with this exceptional food till chikki recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
