Chicken Seekh Kabab
Chicken Seekh Kabab

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken seekh kabab. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Seekh Kabab is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Chicken Seekh Kabab is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook chicken seekh kabab using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Seekh Kabab:
  1. Get 250 grams boneless chicken
  2. Make ready 1/2 cup soya granules
  3. Make ready 1 & 1/2 tsp Cumin powder
  4. Take 1 & 1/2 tsp coriander powder
  5. Prepare 1/2 tsp garam masala
  6. Take 1 pinch khane Ka soda
  7. Get 2 Green chilli (grinded)
  8. Make ready 1 small piece of butter
  9. Prepare 1 tsp Black pepper powder
  10. Make ready 3 tsp brown onion
Steps to make Chicken Seekh Kabab:
  1. Soak soya granules in hot water for 15 mins.then discard all it's water by pressing them and grind it.
  2. Take chicken pieces into grinder grind little and add salt + pepper + all dry spices + khane Ka soda + grinded soya + coriander leaves again grind it very well.
  3. Then remove in a bowl add grinded green chilli and 1/2 cup water mix well and add butter piece and keep in refrigerator for 1 hour.
  4. Grease your plams with water and take chicken mixture make seekh and grill them in grill pan on low flame by greasing oil till golden and completely cooked.
  5. Serve the chicken Seekh with mint chutney.

So that’s going to wrap it up with this exceptional food chicken seekh kabab recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!