Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, semur (sweet soy sauce stew) (eggs and paneer version). It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Semur (sweet soy sauce stew) (eggs and paneer version) is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Semur (sweet soy sauce stew) (eggs and paneer version) is something that I have loved my entire life. They’re fine and they look wonderful.
Semur is an Indonesian cuisine from the Javanese that tend to have sweeter tooth than the rest of Indonesia. The key ingredient of this recipe is sweet soy. The word "semur" is the Indonesian adaption from Dutch language "smoor" means stew.
To begin with this recipe, we must prepare a few ingredients. You can have semur (sweet soy sauce stew) (eggs and paneer version) using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Semur (sweet soy sauce stew) (eggs and paneer version):
- Get 2 medium onions
- Take 2-3 cloves garlic
- Make ready 1 vegetable stock cube
- Get 2 boiled eggs
- Prepare 4-5 medium potatoes
- Take 500 g paneer (or replace with other protein sources)
- Make ready 5 tablespoons sweet soy sauce (kecap manis) (add 3 first)
- Get to taste Salt and pepper
- Make ready 1/2 tablespoon coriander
- Get 100 g vermicelli
- Make ready Fried shallots (garnish)
- Get 2 tablespoons vegetable oil
- Prepare 1 l water
Photo about Egg semur or Indonesian stew. Semur Bihun - Javanese Rice Noodles in Sweet Soy SauceDaily Sweet soy sauce beef stew- Traditional Malay Beef StewTaste Of Asian Food. sweet soy sauce, cinnamon sticks, fennel seeds, ground coriander. Fried chicken stewed in sweet soy sauce (semur ajam). Semur Ayam - Chicken in Nutmeg and Sweet Soy Sauce, a post from the blog Daily Cooking Quest on Bloglovin'.
Instructions to make Semur (sweet soy sauce stew) (eggs and paneer version):
- Prepare and chop all the ingredients to bite-sized pieces (including onion, don't chop them too small).
- Heat vegetable oil, fry garlic and onion until fragrant. Add vegetable stock cube and coriander, some salt and pepper
- Add your water, eggs, and paneer cubes. Add 3 tablespoons of the sweet soy sauce.
- Boil in low heat until the stew boils and the potatoes are soft, should be between 30-60 minutes while you are doing some thing else. Taste one more time, add the sweet soy sauce one tablespoon each to correct the taste, as well as salt and pepper.
- Add dry vermicelli to the hot stew, wait until it soft enough before you eat the semur. Add fried shallots as garnish.
Semur Iga Pedas = Pada resep hidangan tradisional yang ini, iga sapi yang lezat disemur hingga empuk dan bumbu-bumbu khasnya meresap. Trova immagini stock HD a tema Egg Semur Indonesian Stew Egg Sweet e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock. Migliaia di nuove immagini di alta qualità aggiunte ogni giorno. Sweet soy sauce (Indonesian: kecap manis) is a sweetened aromatic soy sauce, originating from China, which has a dark colour, a thick syrupy consistency and a unique, pronounced, sweet and somewhat molasses-like flavor due to the Semur daging, beef and potato stew in sweet soy sauce. Every version of soy sauce eggs have popped up all over Korean social media recently with Lee Sang Min (Korean Entertainer) showing it off on a TV show while visiting his lady friend's parents!
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