Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, murgh badami. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Murgh Badami is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Murgh Badami is something that I’ve loved my whole life.
Murgh Badami is Today's Special Recipe from Arzoo Afzal aka "Hotpot by Arzoo". Murgh Badami is very famous, Basic & Easy to cook. Dear Viewers, Thanks to tuning into Uzma's Kitchen 😊😇 Today's recipe "Murgh Badami".
To get started with this recipe, we have to first prepare a few ingredients. You can cook murgh badami using 28 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Murgh Badami:
- Take 8 drumsticks
- Make ready 1/4 tsp saffron soaked in 1/4 cup hot milk
- Take 1 tbsp kewra water
- Make ready as needed oil for frying
- Take for smoking
- Get 2 pieces coal
- Make ready 1/4 tsp carom seeds
- Prepare 4 tbsp clarified butter
- Make ready garnish
- Take as needed almond slivers
- Get as needed coriander leaves
- Make ready spice mix (dry roast & grind to fine powder)
- Prepare 1 tsp whole black pepper
- Get 2 black cardamom
- Prepare 3 cloves
- Get 1 "piece cinnamon
- Get 3 green cardamom
- Take 1/2 tsp carom seeds
- Prepare 1/4 tsp nutmeg powder (to be added while grinding)
- Prepare grind to a paste
- Take 1 " piece ginger
- Make ready 1.5 tsp garlic paste
- Get 3 tbsp yogurt
- Take 1 medium onion(sliced & deep fried to golden brown)
- Take 2 medium tomato
- Make ready 3 tbsp almond slivers
- Take 3 green chillies
- Make ready to taste salt
Badami Murgh Recipe, Learn how to make Badami Murgh (absolutely delicious recipe of Badami Murgh ingredients and cooking method) Chicken cooked elaborately in different masalas. Masala TV recipe of Badami Murgh by Zarnak Sidhwa from Food Diaries. This recipe of Badami Murgh or Almond chicken curry has got its tangy base in which chicken is Tasty, rich and healthy recipe. Heat oil in a kadai and saute.
Steps to make Murgh Badami:
- Marinate the chicken pieces in the ground paste and spice mix
- Make a cup with aluminium foil and place it in the centre of the marinated chicken
- Burn the coal pieces. In a small pan heat 1 tbsp clarified butter until smoking.
- Place the lit coal pieces in in the foil cup,place the carom seeds on top and immediately pour the.hot clarified butter on it.Cover tightly with a lid or aluminium foil.Keep aside for 30 minutes.
- Discard the coal and pour some of the clarified butter into the marinade.
- Heat a pan on low flame.Add clarified butter into the pan.
- Pour in the chicken along with the marinade and let cook on a low flame until the chicken is tender and soft. Add saffron milk cook for 5 minutes.
- Add kewra water and stir through.Cook until desired consistency is reached.
- Serve hot garnished with almond slivers and coriander.
- Best eaten with Indian flatbread.
Home » Recipes » Murgh Badami. How to make Murgh Badami -. Chicken curry enriched with plenty of almonds. This Chicken requires fairly thorough coating and the taste of Badami Murgh. Murgh Badami (Chicken with Almonds) recipe: Try this Murgh Badami (Chicken with Almonds) recipe, or contribute your own.
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