Dahi puri
Dahi puri

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, dahi puri. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Dahi puri is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Dahi puri is something which I have loved my whole life.

a typical serving of dahi puri mainly consists of curd, green chutney, tamarind or sweet chutney and finely chopped onions and tomatoes. firstly the puffed puri's shell is broken at the top and is filled with. Dahi Puri is also known As "dahi batata puri" or "dahi sev puri". This chaat has its name Dahi Sev Batata Puri, Since dahi (yogurt), sev (fried thin gram flour vermicelli), batata (aloo in hindi or potato in. dahi puri recipe is a popular Mumbai street food.

To get started with this particular recipe, we have to first prepare a few components. You can have dahi puri using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Dahi puri:
  1. Prepare 8 puri (golgappa puri)
  2. Get 1/2 cup boiled and chopped potato
  3. Take 1/4 cup chopped onion
  4. Take 2 1/2 tbsp sweet chutney
  5. Get 1/2 cup curd
  6. Take 1/4 cup sev
  7. Get handful pomegranate seeds
  8. Take To taste Salt
  9. Prepare 1 tsp Chaat masala
  10. Get 2 tsp Jeera(cumin) powder

Dahi puri / Dahi poori is my top most favorite among the chaat recipes! I just can live with chaats. Bhel puri is not my plate of chaat, except if it is from Kailash parbhat. Dhai Puri Recipe, Dahi Sev Batata Puri, How To Make Dhai Puri Recipe.

Steps to make Dahi puri:
  1. Gently make a hole on the top side of each golgappa Puri by cracking it in the centre with spoon and index finger.take one serving plate and arrange them on it. fill each Puri with one tablespoon potato and half tablespoon onions.
  2. Drizzle 1 tbsp tamarind chutney over the potato. 1 tbsp curd over the each Puri. Sprinkle the salt and chaat masala for taste.
  3. Sprinkle salt over it.

Dahipuri, or Dahi puri, is an Indian snack which is especially popular in the state of Maharashtra. Dahi Puri is a popular Indian snack made of dahi and crispy puris. Learn how to make/prepare Dahi Puri by following this easy recipe. Dahipuri, or Dahi puri, is an Indian snack which is especially popular in the state of Maharashtra. The dish is a form of chaat and originates from the city.

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