Easy and Totally Delicious Shirasu Rice Bowl
Easy and Totally Delicious Shirasu Rice Bowl

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, easy and totally delicious shirasu rice bowl. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Easy and Totally Delicious Shirasu Rice Bowl is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Easy and Totally Delicious Shirasu Rice Bowl is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook easy and totally delicious shirasu rice bowl using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Easy and Totally Delicious Shirasu Rice Bowl:
  1. Make ready 1 bowlful Plain cooked rice
  2. Make ready 1 Shirasu (boiled and dried baby sardines)
  3. Make ready 1 tsp Sesame oil
  4. Prepare 5 cm to 6 cm Japanese leek (the white part)
  5. Make ready 2 to 3 leaves Shiso leaves
  6. Get 1 Soy sauce
  7. Get 1 Nori seaweed (finely shredded)
  8. Take 1 Beni shoga red pickled ginger
  9. Get 1 dash White sesame seeds
Steps to make Easy and Totally Delicious Shirasu Rice Bowl:
  1. Chop the Japanese leek up finely and put into a bowl of water. Shred the shiso leaves finely and put in water also.
  2. Put some rice into a bowl, and add enough shirasu to cover the surface completely.
  3. Add the well drained leek on top of the shirasu and rice, sprinkle on the sesame oil, drizzle on some soy sauce, add the shredded nori seaweed, then finally top with the shredded shiso leaves and beni shouga pickled ginger.
  4. Add some sesame seeds to finish. Mix well before eating.
  5. Cookpad user "Shin" tried adding a soft, creamy boiled egg on top.
  6. "Tamo-tan" tried it with an egg yolk on top.
  7. "JUNW"-san tried it with a soft-set egg on top.
  8. "mzhroom-chan" tried it topped with mayonnaise.
  9. "Orinta"-san tried adding some crispy aburaage. Looks delicious!
  10. "Chaamiru-chan" tried it with chopped umeboshi (pickled plums) on top. It looks refreshing and delicious!

So that’s going to wrap it up with this special food easy and totally delicious shirasu rice bowl recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!