Mango kulfi
Mango kulfi

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mango kulfi. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

This Mango Kulfi has the flavors of mango mixed with the traditional kulfi. Last week, I used some fresh mangoes to make this Mango Kulfi and it turned out to be so creamy and just about perfect! Mango kulfi is a traditional, rich, and creamy frozen dessert from India.

Mango kulfi is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Mango kulfi is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have mango kulfi using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mango kulfi:
  1. Prepare 1 kg full cream milk
  2. Make ready 5 Mango puree
  3. Take Half kg sugar
  4. Get 1 cup Condensed milk
  5. Take as needed Dry fruits

Mango Kulfi is a creamy dessert is made with staples and studded with lots of pistachios and almonds. Mango Kulfi Recipe with condensed milk and Pistachios. Mango kulfi recipe is a popular Indian ice cream. There is absolutely no respite from the hot sultry weather that we are experiencing since the past two weeks.

Instructions to make Mango kulfi:
  1. Let the milk boil and reduce it to half.
  2. Once thick add the sugar and dissolve it
  3. Add condensed milk and mango puree and dry fruits.
  4. Blend all ingredients well and pour in kulfi jars
  5. Refrigerate overnight and there you go your yummilicious mango kulfi is ready😊

This mango kulfi recipe is for a mango ice cream that is common in India. The recipe is simple, plus Kulfi is a popular Indian dessert that is common not only throughout India, but the Middle East, Sri. No Cook Mango Kulfi Recipe with step by step photos. This kulfi is made with sweetened whole milk, condensed milk, cream and mangoes. how to prepare mango kulfi with step by step photo recipe: firstly, in a large blender take ¾ cup of chopped ripped mangoes. alternatively, use mango puree. also add, cold milk. add more milk and. Though kulfi is often compared to ice cream, it's nothing like it: Kulfi isn't churned.

So that’s going to wrap this up with this exceptional food mango kulfi recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!