Shrimp Alfredo with Peas
Shrimp Alfredo with Peas

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, shrimp alfredo with peas. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Shrimp Alfredo with Peas is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Shrimp Alfredo with Peas is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook shrimp alfredo with peas using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp Alfredo with Peas:
  1. Take dried linguine
  2. Make ready raw shrimp, deveined and peeled
  3. Make ready vegetable oil
  4. Get garlic, minced
  5. Take butter
  6. Prepare heavy cream
  7. Prepare parmesan cheese, grated
  8. Make ready ground nutmeg
  9. Make ready frozen peas
Instructions to make Shrimp Alfredo with Peas:
  1. Start cooking pasta according to directions on box.
  2. Cook shrimp and garlic in oil.
  3. Remove shrimp from pan leaving as much garlic add possible.
  4. Turn heat to medium and add butter and heavy cream. Cook a few minutes until reduced slightly.
  5. Add in parmesan cheese and peas.
  6. Once peas heated, toss in cooked and drained linguine and shrimp. Serve with parmesan cheese on top if desired.

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