Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, basil lemonade. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Basil Lemonade is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Basil Lemonade is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook basil lemonade using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Basil Lemonade:
- Take 4 to 5 Lemons
- Prepare 500 ml Carbonated water
- Make ready 1 good amount Ice cubes
- Prepare Basil syrup
- Take 4 to 5 stalks Basil (with stems)
- Get 100 ml White sugar
- Take 100 ml Water
Instructions to make Basil Lemonade:
- Thoroughly rinse the basil, then cut the stalk in half lengthways. Combine the sugar, water, and basil in a small saucepan and heat on medium.
- When the sugar dissolves and the water starts to boil, remove from the heat, and let sit for about 3 minutes.
- Strain in a colander, then chill in the refrigerator. (You should have 150 ml of syrup.)
- Squeeze the lemons, and remove the seeds. It's actually quite tasty if a little of the pulp gets into the juice.
- Put the ice in a pitcher, slowly pour in the lemon juice, basil syrup, and carbonated water and stir. Pour into individual cups.
So that is going to wrap it up with this exceptional food basil lemonade recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
