❤Misal Pav❤
❤Misal Pav❤

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, ❤misal pav❤. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

❤Misal Pav❤ is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. ❤Misal Pav❤ is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have ❤misal pav❤ using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make ❤Misal Pav❤:
  1. Make ready 8-10 hours soaked misal
  2. Prepare 4-6 tomatoes puree
  3. Make ready Oil as required
  4. Prepare to taste Salt
  5. Get Coriander leaves for garnish
  6. Prepare For misal masala:-
  7. Get 1 bowl cuting coconut
  8. Make ready 4-6 spn sesame seeds(white till)
  9. Make ready 4-6 garlic
  10. Take 1 inch ginger
  11. Get 4-6 green chillies
  12. Get 1 spn Kashmir red chilli powder
  13. Prepare 1 spn garam masala
  14. Take 1 spn cumin seeds (zeera)
  15. Take 4-6 Whole Kashmiri mirch
Instructions to make ❤Misal Pav❤:
  1. 1st wash misal and vessel 6-8 in pressure cooker with adding salt keep aside. For misal masala:- Take a kadai add oil heat and add all misal masala ingredients saute for 3-4mins then cool it then grind.
  2. Make a smooth paste. Then in same kadai add oil then add paste saute till oil comes on slow flame, then add tomatoes salt red chilli powder then mix well cover it for 5 mins till oil comes. Then lastly add boiled misal. Keep on slow flame for 10mins let oil comes.
  3. Garnish with coriander leaves.Ready to eat Delicious 👌MISAL PAV👌😋

So that’s going to wrap this up with this special food ❤misal pav❤ recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!