Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, zobo drink. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Zobo Drink is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Zobo Drink is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have zobo drink using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Zobo Drink:
- Make ready 5 cups Zobo leaves(dried roselle or sorrel leaves)
- Make ready 50 g Pineapple peel (or peel from one pineapple)
- Prepare 5 roots Ginger
- Prepare 1/2 cup Cloves(called konofuru by Yorubas)
- Make ready Artificial sweetener/sugar
- Make ready 2 Pineapple flavor
- Get 3 litres Water
- Make ready Clean bottles to refrigerate the drink
Steps to make Zobo Drink:
- Dust the zobo leaves, pick out dirt then add into your cooking pot.
- Add in the pineapple peel, blended or grated ginger and cloves
- Add in warm water to cover the contents of the pot
- Stir all together and cook for 45minutes then put off the fire and allow cool
- Using a fine sieve, squeeze out the juice and throw the chaff away
- Add in the pineapple flavor and sweetener (you can also use dates or sugar)
- Pour into the clean bottles and refrigerate
- To serve; Add some ice cubes into a glass cup, 2 slices of pineapple and some lemon slices(optional).
- Pour in your Zobo juice then relax and enjoy every sip
So that’s going to wrap this up for this special food zobo drink recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
