Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, choco mint til laddu. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Choco Mint Til Laddu is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Choco Mint Til Laddu is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook choco mint til laddu using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Choco Mint Til Laddu:
- Get 1 cup Sesame seeds (white)
- Take 1 cup Roasted coarsely crushed peanuts
- Get 1/4 cup Dry coconut power
- Prepare 3/4 cup Jaggery
- Take 1 tablespoon Ghee
- Get 1/2 cup Dairy milk or dark chocolate
- Prepare 1/2 cup Dry mint powder
Steps to make Choco Mint Til Laddu:
- Heat a pan and roast sesame seeds on low flame. Take them in separate bowl. Now moving towards next step.
- In the same pan take Ghee, add jaggery and melt the jaggery. Keep on stirring the jaggery while melting it and then add chocolate into that pan and melt the chocolate keep flame low. You can observe that the colour of the mixture was changing from yellowish to dark brown.
- Now time to add other ingredients first add mint powder mix it well then add the remaining ingredients and properly mix the solution.
- Switch off the flame. Keep the pan down. Wait for a minute and then make the til ladoos. Spread some oil in your palms to form the ladoos. Coat the ladoos with dry coconut powder. Store in an airtight jar at room temperature.
So that is going to wrap this up with this exceptional food choco mint til laddu recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!