Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, qeema paratha. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Keema Paratha - By VahChef @ VahRehVah.com. Смотреть позже. Mazedaar Qeemay Wala Paratha, مزیدار قیمہ والا پراٹھا #Qeema, #Paratha, (Punjabi. Keema Paratha #KeemaParatha #RamadanRecipes #Paratha Keema Paratha is a delicacy which is loved by all the mutton lovers.
Qeema paratha is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Qeema paratha is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook qeema paratha using 22 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Qeema paratha:
- Get For dough
- Make ready Adha kilo maida
- Take Neem garam pani
- Get 1 tbl spn yeast
- Take 1 tbl spn pisi cheeni
- Make ready 1 tbl spn dry milk powder
- Prepare 2 tbl spn spn oil
- Take 1 tea spn namak
- Get 1 anda
- Take For stuffing
- Make ready Adha kilo qeema barik pisa hua
- Take 1 tbl spn kuti adrak
- Prepare 1 tbl Spn kuta lehsun
- Take 2 tbl spn crushd hari mirchn
- Take 2 tbl spn chopd hara dhnya
- Get 1 tbl spn bhona kuta zeera
- Prepare 2 tbl spn kuti lal mirchn
- Make ready 1 tea spn pisi kali mirchn
- Make ready For couting
- Take 1 anda
- Make ready 1 tea spn kalonji
- Get 2 tbl spn butter
In this video we are going to show you how to make Qeema Paratha. Masala kheema (also known as keema or qeema) is a spicy minced meat and paratha is a popular Indian flatbread. The two come together in this simple recipe. Take a pan cook both the sides with butter or ghee.
Steps to make Qeema paratha:
- Maide MN namak dry milk powder mx kren Ande MN yeast cheeni oil dal kr mx kr K mede MN daln or achi tarhan mx krdn ab neem garam pani se naram dough gondh kr plastic rap kr K dough rice hone k liye chor den 2ghante
- Qeeme MN tamam masale dal kr mx kr K 2ghnte marinate hone den.
- Dough rise hojae to achi tarhan masal masal kr hathon ki madad se kushk meda chirak kr pere bnaln
- Ek bara pera len use thora hathon se phela kr qeeme ki stuffing beech MN rakhn or hr taraf se utha kr Band krden or gol pera bnaen
- Ab stuffd pere ko hlke hathon se bel ln chahn to tawe pr dal kr oil lga lga kr fry krln ya ovn MN bake kren
- Bake krne K liye 180 c pr 10 mint ovn garam kren ande MN butter mx kr K ande ko brush se parathe pr lgaen upar kalonji chirkn or 30 mints 180 c pr bake krln yummy qeema paratha tyar h. Remember me in ur prayers
Now keema paratha is ready to serve. Stuffed Keema Paratha is a crispy North Indian delicacy which can be loved by several mutton lovers all over the world. This stuffed paratha delight is stuffed with garlic. perfectly made keema paratha.yumm. Hiya, I just wanted to know how long this keema paratha will take to cook as I am cooking this on school on Monday. The flatbread only requires few basic ingredients and most importantly is it doesn't require any leavening agent.
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