Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, kwai da kwai with vegetable sauce. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
PS - Some Super Recipes from the farm on the River Kwai. Our cook was a genius who had worked for various embassies in the past. Using the fresh vegetables and the ducks which I herded up and down the road feeding on worms, she invented some wonderful dishes.
Kwai da kwai with vegetable sauce is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Kwai da kwai with vegetable sauce is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have kwai da kwai with vegetable sauce using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Kwai da kwai with vegetable sauce:
- Take Soya beans cheese
- Get Egg
- Make ready Seasonings and spices
- Make ready Veg oil
- Get Cabbage
- Get Carrot
- Get Large pepper
- Prepare Hot pepper
- Get Green pepper
- Get Onion
Ita wannan shinkafar za ki dafa farar shinkafa daban, sai ki soya dan albasa da green pepper da kwai, sai ki sa maggi chicken sannan ki sa shinkafar ki juya abari ya turara sai a kwashe! Vegetable sauce #FPPC not an ordinary tofu,a special tofu with tuna(I used sardines).its soo yummy. Order your menu from Lan Kwai Fong Peking Duck online now. Thai fishcakes with green bean and kaffir lime leaf served on a salad with cucumber coriander, sweet chilli and crushed peanuts Chicken, prawn or vegetable Thai spicy Curry with bamboo shoots, lime leaves, ginger root, baby corn & vegetables.
Instructions to make Kwai da kwai with vegetable sauce:
- Cut and soak your kwai da kwai cheese in seasoned water.
- Dip it in ur egg
- Heat ur oil and dip fry ur kwai da kwai.
- Remove from oil when it turns to golden brown.
- For d sauce: cut ur cabbage, carrot, onion, and green pepper.
- Grind ur large pepper and hot pepper.
- Heat a little oil in ur sauce pan den add ur grinded ingredient and stir add ur carrot, seasonings and spices and continue to stir. Add ur onion and cabbage and stir. Add ur green pepper leave for a minute an remove on fire. Serve with ur kwai da kwai.
Not only that "Tong Kwai"is healthy for us - for both men and women, it is known to improve one's blood circulation and strengthen our reproductive organs, especially females. All in all, everything at Lan Kwai Fong apart from the food is authentic and enjoyable. Of course, in the words of the ancient Chinese philosopher Confucius, it's better to be a diamond with a flaw than a pebble without one. But sadly, the food at Lan Kwai Fong is far too flawed for us to overlook. They come with sticky rice, spicy peanut and ajad sauce on the side.
So that is going to wrap this up for this special food kwai da kwai with vegetable sauce recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
