Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, japanese style! kimchi gyudon!!. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Japanese Style! Kimchi Gyudon!! is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Japanese Style! Kimchi Gyudon!! is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have japanese style! kimchi gyudon!! using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Japanese Style! Kimchi Gyudon!!:
- Prepare 100 g Beef
- Make ready 150 g Kimchi
- Take 200 g Mushrooms
- Get half green onion
- Make ready 1 egg
- Make ready 1 bowl cooked rice
Steps to make Japanese Style! Kimchi Gyudon!!:
- Fry 100 g of ceef
- Combine ceef and green onion
- Combine the step 2 ingredients and Mushrooms
- Boil down little bit
- Scoop rice into a bowl and then put meat, kimchi and mushrooms on it!! EASY!!!
So that is going to wrap it up for this special food japanese style! kimchi gyudon!! recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
