Cheese Veg pulao
Cheese Veg pulao

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, cheese veg pulao. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Cheese Veg pulao is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Cheese Veg pulao is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have cheese veg pulao using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cheese Veg pulao:
  1. Get 400 gram soaked basmati rice
  2. Prepare 1 chopped onion
  3. Take 1 chopped carrot
  4. Get 1 green chilli
  5. Make ready 100 gram chopped paneer
  6. Get 1 big chopped potato
  7. Get 1 chopped capsicum
  8. Get 1 tsp corn
  9. Prepare 1 tbs boiled peas
  10. Take to taste Salt
  11. Get 1 tsp cloves, cardamom
  12. Get 1 tsp soaked saffron
  13. Make ready 1 cinemmon stick
  14. Prepare 3 cheese cube grated
  15. Prepare 2 tsp coriander leaves
  16. Get 4 tsp ghee
Steps to make Cheese Veg pulao:
  1. In cooker add ghee and then add cloves, cardamom,cinemon stick
  2. Add all veggies and cook it
  3. Add all dry spices
  4. At last add soaked rice,saffron water
  5. Add 1 cup of water and take 2 whistle
  6. After cooling take out pulao in a bowl and add cheese and coriander leaves
  7. Serve hot and enjoy

So that’s going to wrap this up for this special food cheese veg pulao recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!