Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, friendship cheese soya keema stuffed paratha. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Paranthas stuffed with spices and soya granules are not only scrumptious to eat but also are full of Protein. Pack them for kids with any sauce or chutney. हिन्दी में पढिये : Soya Granules Paratha recipe. Friendship cheese soya keema stuffed paratha. #mmc In some areas of UP dosti or Jodi paratha is made in which if one layer is of maida and one layer is of wheat flour is called dosti and if both layers is made of wheat flour is called jodi How to Make Soyabean Chunks Paratha
Friendship cheese soya keema stuffed paratha is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Friendship cheese soya keema stuffed paratha is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook friendship cheese soya keema stuffed paratha using 11 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Friendship cheese soya keema stuffed paratha:
- Make ready 1 cup All purpose flour
- Make ready 1 cup wheat flour
- Take 1 cup soya chunks
- Take to taste Salt
- Make ready as needed Oil
- Get 1 onion
- Make ready 2 green chillies
- Take 1 tsp cumin
- Make ready 1 tsp finely grated ginger
- Take 1/2 cup grated cheese
- Get 1 tsp garam masala
This dish is also considered to be one of the wholesome and scrumptious breakfast dishes in Hyderabad. You also get fusion parathas like Indo-China Paratha, Thai Style Paratha, Italian Paratha, Mixed nut Paratha and more. Health-conscious people this place also have a healthy filling like Broccoli, Soya, Sprouts, Quinoa, Seven Grain and even Beetroot. Delicious spicy and flavourful mutton keema aloo masala which goes well with rice, roti, idli, dosa or with anything.
Instructions to make Friendship cheese soya keema stuffed paratha:
- Soak soya chunks in hot water for 5-10min
- Squeeze and drain water properly and mash it
- Now in a wok put 2tsp oil heat it properly add jeera to crackle then add grated ginger after that add onion and chopped chillies fry it till it gets golden colour then add soya chunks kept mashed add salt as per taste,garam masala 1tsp and fry for 2-3 min properly.Lastly add coriander and keep it aside to cool.
- Knead maida dough with salt as per ur taste and 1tsp oil
- Knead wheat flour dough in same manner as All purpose flour
- Take out 2 small balls of equal size from both dough
- Slightly press from rolling pin in Puri shape
- Take one layer and put filling on it
- Sprinkle grated cheese over it
- Put another layer over it applying water layer at the edges with finger and roll it softly in full shape
- Now place it on hot pan and roast it
- Slightly roast it from both sides
- Apply ghee or oil and roast it properly all around and flip and roast both sides.
- Serve hot with chutney of ur choice.
This is simple to make and taste delicious. I have already shared a chicken keema matar recipe before. This one is made using mutton keema and taste so good. I served it with some hot rice and it was delicious. Served with mint chutney, mixed pickle and onion.
So that’s going to wrap this up for this special food friendship cheese soya keema stuffed paratha recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
