Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, gyudon. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Gyudon (or Beef Bowl) is like a comfort food for Japanese. It can be prepared quickly and it has In Japan, gyudon is sometimes served with a raw egg yolk or Onsen Tamago (poached egg) in the. Japanese Gyudon, thinly sliced fatty beef cooked in a slightly sweet mixture of mirin and soy sauce served over rice.
Gyudon is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Gyudon is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook gyudon using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Gyudon:
- Prepare 250 g beef slices
- Make ready 1 eggs
- Prepare 2 spring onions
- Get 1 onion
- Make ready rice for one person
- Make ready 2 tbsp soy sauce
- Prepare to taste salt
- Get 1 tbsp oil
Gyudon (or beef bowl) is like a comfort food for the Japanese. In Japan, gyudon is sometimes served with a raw egg yolk or onsen tamago (poached egg) in the center of the meat and onion mixture. Gyudon is a rice bowl dish topped with simmered beef and onions that is commonly eaten in Japan. It is absolutely great and also easy to make.
Instructions to make Gyudon:
- Before cooking— put beef into any container with lid, add soy sauce and slice onions, then leave it in fridge at least 3hrs
- When Cooking- Cook rice
- Mince spring onions
- Warm a pan, add in oil and minced spring onions
- Take beef& sliced onions into the pan and stir-fry till beef being cooked
- Turn off the fire(or power)
- Add an egg on top, and mix all together
- Put all of them on rice
- Enjoy your Gyudon
Gyudon recipes usually require dashi (Japanese cooking. Gyūdon (牛丼) can be literally translated into English as (Japanese-style) beef bowl. It is a typical Japanese comfort food consisting of a bowl of rice topped with beef and onion. A beef bowl is called "gyudon" in Japanese. Gyudon is kind of like fast food but healthier.
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