Sharon's Golden fried tilapia
Sharon's Golden fried tilapia

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sharon's golden fried tilapia. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sharon's Golden fried tilapia is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Sharon's Golden fried tilapia is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook sharon's golden fried tilapia using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Sharon's Golden fried tilapia:
  1. Get 1 packages tilapia
  2. Take 2 cup all purpose flour
  3. Prepare 1 1/2 tbsp seasoned salt
  4. Take 1 1/2 tbsp onion powder
  5. Prepare 1 1/2 tbsp garlic powder
  6. Take 1 1/2 tbsp accent
  7. Get 1 1/2 tbsp ground black pepper
  8. Prepare 2 cup vegetable oil
Steps to make Sharon's Golden fried tilapia:
  1. Heat vegetable oil in frying pan on medium heat
  2. While vegetable oil is heating combine flour, seasoned salt, onion powder, garlic powder, accent, and ground black pepper in bag. (Paper or plastic).
  3. Shake bag until ingredients are evenly throughout flour
  4. Rinse all tilapia pieces in cold water and pat dry.
  5. Add tilapia one piece at a time to flour shaking bag with every piece you add to evenly coat.
  6. Add tilapia to vegetable oil a few pieces at a time.
  7. Turn tilapia after 2 mins of frying
  8. Remove tilapia from vegetable oil once tilapia is golden brown to your liking.

So that’s going to wrap it up with this exceptional food sharon's golden fried tilapia recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!