COWBOY'S Thanksgiving Leftover Enchiladas
COWBOY'S Thanksgiving Leftover Enchiladas

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cowboy's thanksgiving leftover enchiladas. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

COWBOY'S Thanksgiving Leftover Enchiladas is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. COWBOY'S Thanksgiving Leftover Enchiladas is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cowboy's thanksgiving leftover enchiladas using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make COWBOY'S Thanksgiving Leftover Enchiladas:
  1. Make ready 1 lb leftover roast turkey, light or dark
  2. Take 1 lb leftover stuffing
  3. Make ready 1 pints turkey gravy
  4. Get 1 cup cranberry pepper jelly
  5. Make ready 4 large flour tortillas
Steps to make COWBOY'S Thanksgiving Leftover Enchiladas:
  1. Preheat oven to 350°
  2. Shred turkey to manageable bitesize pieces
  3. Layer turkey, stuffing and cranberry jelly on tortillas and roll into enchiladas.
  4. Place enchiladas in baking dish and pour gravy over the top. bake for 20-30 minutes or until warmed thuroughly.
  5. Serve and enjoy a unique way to eat your Thanksgiving leftovers!

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