Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, coleslaw poke bowl with crispy corn chips. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Coleslaw poke bowl with crispy corn chips is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Coleslaw poke bowl with crispy corn chips is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook coleslaw poke bowl with crispy corn chips using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Coleslaw poke bowl with crispy corn chips:
- Take 50 gm white quinoa (cooked)
- Prepare 1 dl cucumber (cut into cubes)
- Make ready 1 dl mango salsa (refer on my recipe)
- Get 1 dl coleslaw-carrotslices, white Cabbageslices mixed with mayo
- Take Half avocado (slice into cubes)
- Make ready 1 dl kimchi
- Take 1 tablespoon red onion pickles
- Get Crunchy corn chips
Instructions to make Coleslaw poke bowl with crispy corn chips:
- Base we start with white quinoa then continue to place the salad around the bowl.
So that’s going to wrap it up with this exceptional food coleslaw poke bowl with crispy corn chips recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
