Anita's Stir-Fried Cabbage With Polish Sausage & Chicken
Anita's Stir-Fried Cabbage With Polish Sausage & Chicken

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, anita's stir-fried cabbage with polish sausage & chicken. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Anita's Stir-Fried Cabbage With Polish Sausage & Chicken is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Anita's Stir-Fried Cabbage With Polish Sausage & Chicken is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have anita's stir-fried cabbage with polish sausage & chicken using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Anita's Stir-Fried Cabbage With Polish Sausage & Chicken:
  1. Prepare 1 Head Cabbage Shredded
  2. Take 1 Boneless Chicken Thigh Chopped
  3. Make ready 1/2 of Hillshires Sausage, Split & Chopped Half Moon
  4. Get 3 Garlics Crushed & Chopped
  5. Get 3 Small Bell Pepper Multi-Color Sliced Julian Style
  6. Get 1/2 Onions Chopped
  7. Get Coconut Oil
  8. Get Seasonings:
  9. Make ready Slap Ya Mama Seasonings
  10. Take 21 Seasonings
  11. Get Everything On A Bagel Seasonings
Instructions to make Anita's Stir-Fried Cabbage With Polish Sausage & Chicken:
  1. Use A Large Pan, Add Oil To Cove The Pan
  2. Turn Fire 🔥 To Medium, Add The Meats and The Chopped Veggies
  3. Add 2 Handfull Of Cabbage And Season As You Go. Saute The Meal
  4. As It Cooks Down, Repeat Step 3. Until You Finish❣️You Can Add Red Pepper Flakes
  5. Enjoy 😋Yummy Goodness😋
  6. Kisses💋💋💋

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