Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cowboy's tangy bbq spare ribs. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
COWBOY'S Tangy BBQ Spare Ribs is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. COWBOY'S Tangy BBQ Spare Ribs is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have cowboy's tangy bbq spare ribs using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make COWBOY'S Tangy BBQ Spare Ribs:
- Make ready 2 lb pork spare ribs
- Make ready 1 tbsp olive oil
- Prepare 1 medium onion
- Get 2 tbsp balsamic vinegar
- Prepare 1 1/2 tbsp worcestor sauce
- Get 2/3 cup clamato juice
- Make ready 2/3 can tomato sauce
- Get 1 pinch salt
- Make ready 2/3 cup brown sugar
Instructions to make COWBOY'S Tangy BBQ Spare Ribs:
- preheat oven to 350°
- sear meat in hot sauce pan just until lightly browned on each side.
- place ribs in a lightly greased baking dish and place in preheated oven
- chop onion finely and carmelize over medium heat in olive oil. Add remaining ingredients to sauce pan and simmer over low heat, stirring often.
- after 30 minutes, add sauce to ribs, and continue to cook uncovered for 1 hour.
So that’s going to wrap this up for this exceptional food cowboy's tangy bbq spare ribs recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
