Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, moti pulao. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Flavorful moti pulao seasoned with aromatic spices make a perfect lunch box meal. A great accompaniment to any raita and chutneys. Below are few variations - This is a vegetarian pulao recipe but can be prepared with meat too.
Moti Pulao is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Moti Pulao is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have moti pulao using 35 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Moti Pulao:
- Prepare Gola Kabab:
- Make ready 750 gm Beef Keema (Minced Meat)
- Prepare 2 tbsp Yogurt
- Get 2 tbsp Ginger garlic paste
- Get 4-5 chopped Green chilies
- Get Half tsp Turmeric powder
- Take Salt as your taste
- Prepare 2 tbsp Red chilli powder
- Make ready 1 tbsp Garam Masala
- Make ready 1 & half tbsp Coriander Powder
- Make ready 1 chopped Onion
- Get 4 tbsp chopped Coriander leave
- Prepare 4 tbsp chopped Mint leave
- Take Pulao Ingredients:
- Take Half cup Oil
- Make ready 1 slice Onion
- Make ready 1 Cinnamon (Darchini)
- Prepare 2 Bay leaf (Tezpatta)
- Prepare 1 Black cardamom
- Get 2 Star anise (Badyan ka phool)
- Get 1 tsp Soonf
- Get 1 tsp White zeera
- Prepare 1 tsp Shahi zeera
- Take 1 Jawatri
- Take Half tsp Jaifel
- Prepare 5 Green cardamom
- Get 6 Long
- Get 2 tbsp Ginger garlic paste
- Prepare 1 Cube Chicken Knorr
- Get Half cup Yogurt
- Get Salt as your taste
- Prepare 12-15 whole Fresh Green chilies
- Make ready 1 kg Basmati Rice
- Get 4 glasses Water
- Get 3-4 tbsp Onion fry
Great recipe for Moti Pulao. #riceisthebest -Moti Pulao is a delectable one-pot dish that goes best with a simple raita as accompaniment. Moti means pearl, which is made of mutton / chicken mince. It can also be prepared with paneer-potato combo for a vegetarian version. It is a very easy and.
Steps to make Moti Pulao:
- Take a pot add oil, Onion & cook until onion become saute
- Then add in whole spices (Cinnamon, Bay leaf, Black cardamom, Star anise, Soonf, White zeera, Shahi zeera, Jawatri, Jaifel, Green cardamom, Long) cook until aroma.
- Then add Ginger garlic paste, Chicken Knorr Cube, Yogurt, Salt as your taste, Fresh Green chilies and cook 3-4 mins at least.
- Then add Basmati rice & water then mix it with spoon then cover it to cook at high flame.
- When Rice water get dry and rice become cooked then add Gola kabab on top, Fry onion and cover it and cook on low flame for 5 or 10 mins.
- Moti Pulao is ready to serve.
Check out the Moti Pulao Recipe in Urdu. Learn how to make best Moti Pulao Recipe, cooking at its finest by chef at Masala TV show. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Moti Pulao Recipe, ingredients and complete Method. For the Rice: A lot of Hindu families make a moti pulao with paneer and atta moti, which are fried and consumed with a pulao during Navratra times.
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