Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, churma modak. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Churma modak Recipe Churma laddu Recipe how to make Churma laddu Churma laddu banane ki Recipe ingredients wheat flour/aata. Churma modak is a very delicious Indian dessert Recipe to make for any festive occasions. Churma na ladoo - CHURMA MODAK. हैल्दी और टेस्टी चूरमा मोदक
Churma modak is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Churma modak is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have churma modak using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Churma modak:
- Prepare 1 &1/2 cup wheat flour
- Take 1/4 cup besan(gram flour)
- Get 1/4 cup rava
- Prepare as needed Oil for frying
- Make ready 1/2 cup water
- Make ready 3/4 cup jagerry
- Take 1&1/2 tbsp sugar
- Get 1/8 tsp nutmeg powder
- Prepare 1/2 tsp poppy seeds for garnish
- Get 1 tbsp kismis
Some people also make these for the Sankasti chaturthi puja every. Modak, Steamed Modak made with mould and handmade modak with detailed step by step Modak is a sweet dumpling stuffed with a filling of coconut and jaggery. Ukadiche Modak which is steamed. churma na ladoo Churma Ladoo is a special delicacy of Gujarat and Rajasthan. Churma Laddoo or Churma is served with dal batti thali & is also.
Instructions to make Churma modak:
- In a large mixing bowl take whole wheat flour,besan and sooji.add 1 and 1/2tbsp oil and 1/ 2cup warm water.combine all ingredientes and knead in to dough. Now take a portion of wheat flour dough in hand and press it by making first.Press hard and make muthia shared from dough.reapeat the process for reading wheat flour south and make muthila keep aside
- Now to fry the muthia heat oil in a deep during bottom frying pan.deep fry the muthila in oil for 4 to 5 minutes. Let muthia cool down.cut the muthia in to pieces and grind them in a mixer in to a fine powder.
- Add the nutmeg powder in churma mixture.Now met the ghee in a pan and all jagery. Jaggery start floating on ghee turn off the gas. Pour the melted jagerry and ghee in to churn mixture,add sugar. Combined all the ingredientes and make laddu or modak by pressing it in a laddu or modak mold.apply some peppy seeds and garnish the churma ladoo or modak.
Fried modak recipe that you can make for Ganesh Chaturthi Festival. Fried modak as the name suggests is a fried version of the steamed modak and much easier to make than the steamed version. Download Churma stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices..modak recipe. it includes my other related recipes like fried modak, mawa modak, modak, sugar free modak, rasmalai, mysore pak, easy gulab jamun, instant malpua, malpua, carrot halwa. further to. Ganpati Churma Ladoo (Modak) Recipe - चूरमा गुड़ लड्डू रेसिपी - Priya R - Magic of Indian Rasoi. Ganpati Modak Ladoo or Churma Ladoo is a traditional sweet or prasad from West India typically.
So that is going to wrap it up for this exceptional food churma modak recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
