Chai Masala Tea
Chai Masala Tea

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, chai masala tea. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. Originating in the Indian subcontinent, the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses. Masala chai recipe - Indian masala tea is one of the best kinds of chai to enjoy anytime.

Chai Masala Tea is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chai Masala Tea is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have chai masala tea using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Chai Masala Tea:
  1. Make ready Soya or Almond milk
  2. Make ready cinnamon stick
  3. Take cardamon pods
  4. Take pink peppercorns
  5. Make ready cloves
  6. Prepare black tea
  7. Make ready fresh ginger

Many Indians like to have tea in the. Masala chai is a creamy, spiced tea that's most popular in India but is increasingly enjoyed around the world. The primary difference between chai and masala chai is that masala chai includes spices. Chai is black tea brewed with spices and milk.

Steps to make Chai Masala Tea:
  1. Gently warm ingredients in a pan for 10mins, strain, serve and sip.

A cup of chai gives a wonderful sense of warmth and Hello Manjula, your recipe for Masala Chai is very handy to have and practical for when I don't have. Chai literally means tea to much of the world, but most English speakers think of chai as the spiced tea drink Masala Chai. So yes, technically Chai Tea means "tea tea." There are two ways to do this. Masala chai, meaning "mixed-spice tea," originated in India, and is made with milk, black tea, and Pre-made, however, can never compare to freshly brewed masala chai (also known as "chai tea"). Masala chai or masala tea is a common beverage consumed in India and other Asian countries.

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