Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, veg pulao. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cover and cook the rice If you like spicy veg pulao then you can add more green chilies (chili pepper) and include some spice. Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. Light and fluffy, never sticky, and deliciously tasty flavorful, plus it's super easy to make.
Veg pulao is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Veg pulao is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have veg pulao using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Veg pulao:
- Make ready 150 gms Basmati rice
- Take 2 spoons Ghee
- Prepare 2 Onions
- Take 2 Green chillies
- Take 1 spoon Ginger garlic paste
- Prepare 50 gms Carrot
- Make ready 50 gms Green peas
- Get 50 gms Beans
- Get 1 Bay leaf.
- Take 2 Kirambu
- Make ready 2 cardamoms
- Get as required Coriander leaves
- Take as required Mint leaves
- Get As per taste Salt
Also check out other interesting recipes with vegetables such as veg biryani in cooker, veg fried rice etc… Veg pulao is a one pot rice dish where you saute and cook, veggies and rice together with whole Best veg pulao recipe with stove top and instant pot instructions. Learn how to make veg pulao that. Veg Pulao is a comfort and satisfying complete meal, cooked with aromatic rice (basmati), mixed vegetables & whole spices. This veg pulao is with my simple homemade pulao masala.
Instructions to make Veg pulao:
- Wash basmati rice and soak for 30 minutes. Cut veggies into small pieces. Cut mint and coriander leaves.
- Cut 1 Onion. In a cooker add ghee and masala items wait till it splitters. Add Onion fry till transparent.
- Add Green chilli and ginger garlic paste and fry it. Add coriander leaves and mint leaves.
- Add basmati rice fry it. Add veggies fry it. Add 300 ml of water. Keep it for 1 high and 1 sim whistle.
All we need to do is roast the spices quickly and grind it coarsely. You can use it for other curries and gravies instead. Veg pulao is a great recipe for guests. Vegetable pulao recipe: there are many different ways to make and customise a simple vegetable pulao recipe and I have tried my own variations over the. Vegetable Pulao-How to make Vegetable Pulao.
So that’s going to wrap this up for this exceptional food veg pulao recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
