Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mango kulfi. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This Mango Kulfi has the flavors of mango mixed with the traditional kulfi. Last week, I used some fresh mangoes to make this Mango Kulfi and it turned out to be so creamy and just about perfect! Mango kulfi is a traditional, rich, and creamy frozen dessert from India.
Mango Kulfi is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Mango Kulfi is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook mango kulfi using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mango Kulfi:
- Get 1 bowl mango pulp
- Make ready 1 bowl roasted mawa
- Take 1/2 bowl sugar
- Get 1 ltr milk
- Take 2 tsp cornflour
- Make ready 1/2 tsp cardamom powder
- Get 2 tsp chop almond
- Take 2 tsp chop pista
- Get 2 tsp chop cashew
Mango Kulfi is a creamy dessert is made with staples and studded with lots of pistachios and almonds. Mango Kulfi Recipe with condensed milk and Pistachios. Mango kulfi recipe is a popular Indian ice cream. There is absolutely no respite from the hot sultry weather that we are experiencing since the past two weeks.
Instructions to make Mango Kulfi:
- Take a heavy bottom wok put milk then milk and reduced then add sugar,mawa and dissolve cornflour mix and cook for 5 minutes.
- After 5 minutes then add nuts and cardamom powder.
- After cool add mango pulp mix.
- Then take a kulfi mould pour in kulfi batter and freeze in 6 to 8 hours.
- Then enjoy mango kulfi.
This mango kulfi recipe is for a mango ice cream that is common in India. The recipe is simple, plus Kulfi is a popular Indian dessert that is common not only throughout India, but the Middle East, Sri. No Cook Mango Kulfi Recipe with step by step photos. This kulfi is made with sweetened whole milk, condensed milk, cream and mangoes. how to prepare mango kulfi with step by step photo recipe: firstly, in a large blender take ¾ cup of chopped ripped mangoes. alternatively, use mango puree. also add, cold milk. add more milk and. Though kulfi is often compared to ice cream, it's nothing like it: Kulfi isn't churned.
So that’s going to wrap it up with this special food mango kulfi recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
