Salmon with Caramelized Pears and Onions
Salmon with Caramelized Pears and Onions

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, salmon with caramelized pears and onions. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Salmon with Caramelized Pears and Onions is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Salmon with Caramelized Pears and Onions is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook salmon with caramelized pears and onions using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Salmon with Caramelized Pears and Onions:
  1. Get 2 Salmon fillets
  2. Prepare salt
  3. Take ground black pepper
  4. Get 1 tbsp olive oil, extra virgin
  5. Make ready Caramelized pears and onions
  6. Take 1 cup onion, chopped
  7. Make ready 2 d'anjou pear, chopped
  8. Take 3 tbsp granulated sugar
  9. Make ready 1/2 cup water
  10. Take 3 tbsp butter
Instructions to make Salmon with Caramelized Pears and Onions:
  1. Preheat oven to broil.
  2. Cook salmon until about 1/4 of the bottom turns light pink.
  3. Pat salmon dry and season with salt and pepper.
  4. In a large pan on medium-high heat add oil. Once oil is hot, place salmon fillets in skin side down.
  5. Remove salmon from pan and place in a baking dish. Pour whatever oil is left over on top of the salmon, and place in the oven.
  6. While the salmon is cooking; using the same pot, on medium heat add in water and butter.
  7. Broil salmon for 13 minutes.
  8. Once the butter has melted add in the onions, pears, and sugar.
  9. Turn heat up to medium-high and cook for 8 minutes or until the onions and pears have turned golden and the water has thicken into a syrup.
  10. Add the caramelized pears and onions on top of your salmon fillets and serve! In the photo I served my salmon with a side of my veggie tumeric rice. πŸ˜„

So that’s going to wrap this up for this exceptional food salmon with caramelized pears and onions recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!