Vegetable fried rice
Vegetable fried rice

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, vegetable fried rice. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Stir fried rice is really a great springboard for adaptation. This one is simply flavored and has more than four cups of chopped and sliced vegetables, such as carrots, peppers, and broccoli—though you can change up the vegetables as you like! In a large nonstick skillet, saute onion in oil until tender.

Vegetable fried rice is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Vegetable fried rice is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have vegetable fried rice using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Vegetable fried rice:
  1. Get 1 kg rice
  2. Prepare 2 tbs salt
  3. Take 3 tbs black pepper
  4. Get 1 cup oil
  5. Take 1.5 ltr water
  6. Get 3 tbs chilli suce
  7. Prepare 3 tbs soya sauce
  8. Prepare 200 gms capsicum
  9. Take 200 gms cabage
  10. Take peas half kg

Add the onion, carrots and green pepper and fry for a minute. Then add in the mushrooms and peas. Once done, place the vegetables in a dish and put to one side. This easy recipe for fried rice, takes already cooked white rice and quickly transforms it into better than takeout vegetable fried rice with egg.

Instructions to make Vegetable fried rice:
  1. Saoked rice for 1 hour.
  2. Cut vegetables into long same size.
  3. Take a pan add oil then add garlic paste.add salt green chilli and blackpepper. cook fr 5 minute.
  4. Add mince chicken cook fr 5 minute.
  5. Add capcicum and cabge and peas cook fr 5 minute then add chilli sauce and soya sause.cook for 15 minute.
  6. Take a pot boil water then add soaked rice and boilthem.
  7. Strain over big bowl then add fried vegtables in the pan then lyer of rice.
  8. Ready to serve it.

It's perfect for busy weeknights and it'll be enjoyed by the entire family. You can serve it as a side dish or it can be a stand alone meal. Vegetable Fried Rice is total Chinese comfort food….in minutes! I am a bit obsessed with fried rice. It was the first food, along with egg drop soup, that I learned to eat at Chinese restaurants as a kid.

So that’s going to wrap it up with this special food vegetable fried rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!