East meat pies(meat pancakes)
East meat pies(meat pancakes)

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, east meat pies(meat pancakes). It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. Which kind of meat would you like in the recipe?

East meat pies(meat pancakes) is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. East meat pies(meat pancakes) is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook east meat pies(meat pancakes) using 19 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make East meat pies(meat pancakes):
  1. Prepare 1 kilogram flour+1 table spoon baking powder
  2. Make ready 1 T.spoon turmeric
  3. Get 1 table spoon margarine
  4. Get Pinch salt
  5. Prepare Workshop sugar
  6. Prepare warm water AS NEED
  7. Prepare 1 cup grated onion
  8. Make ready 1 cup grated potato
  9. Prepare 500 grams minced meat
  10. Make ready 1 cup chopped tomato
  11. Prepare 1 table spoon mayonnaise
  12. Make ready 1 pinch cinnamon
  13. Make ready Workshop thyme
  14. Make ready Workshop  GREEN cumin
  15. Take Workshop coriander
  16. Make ready 1 table spoon Sour cream
  17. Get 1 table spoon black pepper
  18. Prepare as needed Salt
  19. Take 1 cup water

These terrific little meat pies are often referred to as Australia's national food. Great for munching on during sporting events, or just for a fresh new dinner idea. Cool pies well before serving, as filling will be very hot. Eat by hand or with knife and fork, as desired.

Steps to make East meat pies(meat pancakes):
  1. First flour with baking powder and salt & sugar mix good with worm water
  2. Very will mix
  3. Then we must add a t sturmeric
  4. Finally add a margarine
  5. Let it rest in pat covering after we cut it all in small peaces
  6. For make a Fillers 1 t b margarine add to potato with union
  7. On high fire mix will
  8. Add tomato
  9. Add meat
  10. Spices
  11. 2 cup of water and cover it up on high fire (10 minute until the fire dry the water
  12. Then we have to add the sour cream
  13. Second steep we have to Simplifies the dough tow floor in the medal the filler of meat
  14. To oven 250
  15. Finally eat

Shortcrust pastry filled with slow cooked chunky pieces of beef in a rich gravy topped with golden puff pastry, this meat pie recipe requires patience but you will be regarded as a bloody legend by everybody fortunate enough to try one! The unique meat pie is a lot like Chinese Scallion Pancakes. It is a traditional snack and a common street food throughout China. Tasty meat patties in pastry, no matter what form it takes in the East or West, always make a delicious and moreish meal. The charm of this Chinese meat pie comes from its.

So that is going to wrap this up with this exceptional food east meat pies(meat pancakes) recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!