Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, arhar daal khichdi with boondi raita. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Arhar Daal khichdi with boondi Raita is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Arhar Daal khichdi with boondi Raita is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have arhar daal khichdi with boondi raita using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Arhar Daal khichdi with boondi Raita:
- Get 1 cup rice
- Prepare 1 cup arhar daal
- Take 2 tsp Ginger, garlic and red chilli paste
- Get as needed Water
- Take 1 tsp Cumin seeds
- Prepare to taste red chilli powder
- Make ready to taste Salt
- Get 1 spoon mustard oil
- Take As needed Desi ghee
Instructions to make Arhar Daal khichdi with boondi Raita:
- Wash daal and rice and put it in pressure cooker add water, salt, turmeric powder, ginger, garlic, red chilli paste and cook it for 1-2 vessels.
- For tadka heat the pan add mustard oil, once heated add garlic, chilli and cuminseed. Serve with desi ghee
So that’s going to wrap it up for this exceptional food arhar daal khichdi with boondi raita recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
